Chicken & Waffles - Quick-Easy-Tasty
Keep it in your freezer as a back up meal... always good to have on hand - quick, fast and everyone loves.
- 1 package waffles
- 1 package chicken
- butter
- maple syrup
- caramel
- whip cream
- sprinkles
waffles - half toast all the waffles and set aside (just get them started so it takes less time later)
melt the butter - add caramel - add maple syrup - warm it up and set aside
oven - put on broil and line a pan with tinfoil
chicken - microwave the chicken according to the packaging (just a little less)
oven - when the chicken is done in the microwave - place on the tinfoil lined pan - CRISP THE CHICKENwatch them so they do not burn - flip once waffles - finish toasting them
maple syrup - heat it up just little more to get it warm
plate it all - ENJOY