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Cheesesteak Wrap - LOW CARB

MUST TRY - This skillet cheese steak ca be made low carb or adjusted for the carb lovers in the house.

Ingredients

  • 1 tbsp. coconut oil
  • 1/2 pound ground beef
  • 1/2 tbsp. steak seasonings (maybe some cayenne as well)
  • 2 tbsp. chopped onion
  • 1/3 cup yellow / orange / red peppers - chopped
  • 1/3 cup green peppers - chopped
  • 1/3 cup cilantro - chopped
  • 1/4 cup Provolone - shredded
  • 1/4 cup Gruyere - shredded
  • 2 lettuce leaves
  • 1 wrap Extreme Fiber Wrap

ALTERNATIVE

  • 1/3 cup mushrooms
  • mayo to taste
  • 1 sub roll

Instructions

  • Heat the coconut oil up in the pan
  • Add the meat and the steak seasonings - brown the meat - cayenne at this time if you wish
  • Just as it is finishing browning add all veggies in
  • Saute' the veggies long enough for them to warm up and soak in the juices.
  • Add the cheese - cover with a lid for the cheese to melt and shut the pan off
  • LOW CARB - Serve over lettuce or in a low carb wrap
  • MARK'S WAY - Sub roll with mayo
  • This makes 2 servings