• We used the burner and the camping pot opposed to a skillet
• cook the Sausage - chop as you brown - set aside when done
• boil water for gravy and stir in pepper and gravy mix
• cream stir in once the gravy mix has been all mixed in
• add in sausage, let it sit on low while you make the biscuits
• turn on waffle maker and let it get hot - low to medium setting - you will have to play with this a bit based on your waffle maker - I would test one slice first.
• cut the biscuits into 4 pieces
• spray the waffle maker
• cook for 2 minutes

alternatives

• not everyone loves sausage gravy (crazy I know) so bring some other options
• maple syrup and some snow (powdered sugar) or sprinkles
• chocolate for dipping
• fried chicken or chicken nuggets to make sliders
• jelly and jams to spread on the waffles and maybe some cream cheese